I love mushroom in all shapes and forms . It is my favorite vegetable to cook for myself since husband doesn't really care for it . So, my meal for one today was mushroom ofcorse, cooked in a jiffy
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ingredients for the "dish", basics from the kitchen - onion, garlic, ginger, green chilli, cumin, coriander and coconut milk |
Roughly chop, ginger, garlic, chilli and onion
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prep on the way, addition of ingredient tumeric, salt and oil |
crack cumin in hot oil, add ginger garlic , chilli, onion - saute for few minutes ..till onion turns brownish.
Transfer this mixture into a belnder and make a coarse paste.
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brown onion paste - wait for few minutes before blending , else it gets too hot in the blender |
Transfer brown onion paste back in wok, add coriander powder, turmeric and saute for few minutes.
Add cubed mushroom, coconut milk, water as required, simmer for a while ....add salt
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Let it simmer for few minutes
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And here is the final 'meal for one' ...
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with hot rotis & yummy garlic and chillies acchar |
Yummy and mouth watering. You gave me a dish to try out this weekend.
ReplyDeleteI have just started experimenting with Rotis.
One day, i hope to post some awesome recipes like u :)
Viyoma ..do try its really easy and yummy. Btw interesting bio, 'cricket over rated' ..bold statement to make in this nation ...i am sure you have had some interesting comments on that ;)
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