Thursday, 11 October 2012

Quicky lunch for one

I love mushroom in all shapes and forms . It is my favorite vegetable to cook for myself since husband doesn't really care for it . So, my meal for one today was mushroom ofcorse, cooked in a jiffy 



ingredients for the "dish", basics from the kitchen - onion, garlic, ginger, green chilli, cumin, coriander  and coconut milk 

Roughly chop, ginger, garlic, chilli and onion

prep on the way, addition of ingredient tumeric, salt and oil 


crack cumin in hot oil, add ginger garlic , chilli, onion - saute for few minutes ..till onion turns brownish.

Transfer this mixture into a belnder and make a coarse paste.

brown onion paste - wait for few minutes before blending , else it gets too hot in the  blender 

Transfer brown onion paste back in wok, add coriander powder, turmeric and saute for few minutes.
Add cubed mushroom, coconut milk, water as required, simmer for a while ....add salt



Let it simmer for few minutes



And here is the final 'meal for one' ...
with hot rotis & yummy garlic and chillies acchar 

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